22oz. Whiskey Barrel Aged Honey
The stunning landscape of the Tetons, with its lush terrain and diverse wildflowers, provides our bees with some of the finest resources in the country to produce premium raw honey. This exceptional honey, harvested from the heart of the Rockies, has been carefully chosen for a special barrel-aging process.
Aged over time in oak whiskey barrels straight from the production line, this infused honey takes on the smooth, rich flavor of whiskey. The result is a unique twist that will elevate your morning breakfast or afternoon barbecue. Uncle Jack will definitely approve of this honey drizzled over his slow-smoked ribs.
Region
This specialty honey come from the Teton Valley regions of Idaho.
Tasting Notes
Wildflower honey is made by bees that have collected nectar from a local source of wildflowers. The taste and composition of wildflower honey can vary depending upon the variety of flowers in bloom at the time the honey is made.
Our wildflower is a slightly darker honey but can vary with each year’s blooms. Wildflower honey is light and fruity yet richly flavored at the same time. The mild floral flavor and sweetness of wildflower honey made it the perfect honey to infuse with whiskey, giving this honey a real kick. Transform your morning breakfast by drizzling this whiskey aged honey on top of pancakes or waffles instead of maple syrup or take your afternoon barbeques to the next level by adding it to ribs on the grill.
Did you know?
Wildflower honey is one of the most common kinds of honey produced.
Eating wildflower honey from the area local to you may help to decrease the symptoms of seasonal allergies caused by the pollen in your region.
